Seasonal Catering

At Figs and Honey Catering, we work hard to source the freshest ingredients possible for every one of our dishes, which is why we enjoy offering a seasonal catering menu for corporate and special events in Atlanta, Georgia.

Each time of year offers many unique opportunities for seasonal fruits and vegetables, so we start there and build a menu inspired by the entire season that will leave you feeling like the food was perfectly paired to the occasion and the feel of the season.

We offer several seasonal catering choices for hors d’oeuvres, entrees, and side dishes so you can make selections that will suit your event and impress your guests’ taste buds. Guests will feel right at home when eating some of their favorite seasonal dishes and you will appreciate the variety that we offer, helping to ensure that your corporate or special event is a success.

Below you will find our Winter Menu.

Fall/Holiday Menu

Entree price includes two sides. Premium sides marked with a “*” are an additional $1.00 per person. Dessert is extra.
Individual meals have a $1.00 additional charge per meal.

Desserts and Beverages are available.

Call 404.745.9561 for pricing and to discuss the perfect menu for your event!

Turkey

Cajun-Butter; includes cranberry sauce
15 person minimum

Juicy Fried Turkey; includes cranberry sauce
15 person minimum

Herb-Roased Turkey - includes cranberry sauce
15 person minimum

Ham

Maple and Clove Ham - Served with Cranberry Honey Mustard Sauce
15 person Minimum

Smoked Pineapple Brown Sugar Ham
15 person minimum

Fig and Honey Balsamic Ham
15 Person Minimum

Chicken

Pecan Crusted Chicken with Bourbon Glaze
8 person Minimum

Stuffed Tuscan Chicken Breast with Garlic Cream Sauce
8 person minimum

Pomegranate Leg Quarters served with Pomegranate Balsamic Reduction
8 person minimum

Bone-in Herb Roasted Chicken
8 person minimum

Pork

Apple Roasted Pork Loin
8 person minimum

Rosemary Crusted Pork Loin
8 person minimum

Sides

House Made Corn Bread & Sausage Stuffing

Green Bean Casserole

Lemon Dijon Green Bean Almondine

Sweet Potato Casserole with Praline Topping*

Sweet and Spicy roasted Sweet Potatoes

Honey and Cider Glazed Baby Cardrots

White Cheddar Mac and Cheese

Herb-Infused Creamy Mashed Potatoes

Honey Roasted Butternut Squash with Cranberries*

Roasted Brussel Sprouts with Pancetta and White Balsamic Glaze*

Dinner Rolls
w/ Butter

Corn Bread Souffle

Dessert

Bread Pudding

Peach Cobbler
(10 serving minimum)

Sweet Potato Pie
(Serves 6-8 guests)

Apple Crumb Pie
(Serves 6-8 guests)

Key Lime Pie
(Serves 6-8 guests)

Pecan Pie
(Serves 6-8 guests)

Explore Our Menus

Breakfast & Brunch

Hors d'Oeuvres

Sides

Seasonal Catering

Sandwiches

Wraps

Salads

Entrees

Desserts

Beverages

Contact us today to start customizing your catering menu!
Download Our Printable Menu!